Salted caramel. Super easy with no stove top required. Enough said.
Salted Caramel Sauce
1 tsp coconut oil, melted
2 tsp 100 % gula melaka (coconut sugar) syrup (or other preferred liquid sweetener)
1 tsp coconut flour
Generous pinch of sea salt
- Mix all ingredients together.
- If it is not the consistency or flavour you desire, continue to add coconut flour for thickness/sweetener for runniness/salt for saltiness.
Too easy! Enjoy on top of Vegan Chocolate Pudding Cake.